Pig Production
Books on Pig Production
Listed below are our books relating to Pig Production. You can either browse the whole section or chose from the subcategories below to narrow your search.Books on Pig Production
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Recent Advances in Animal Nutrition - 2008
Author (s): PC Garnsworthy And J Wiseman (Eds)Published: 2009
Successful Smallholding - Planning, Starting and Managing Your Enterprise
Author(s): J.C. Jeremy Hobson & Phil RantPublished: 2009
Animal Production and Animal Science Worldwide - WAAP 2007
Author(s): Edited by: A. Rosati, A. Tewolde and C. MosconiPublished: 2008
Piglets A Practical Guide to Successful Piglet Rearing
Author(s): Marrit Van Engen, Arnold De Vries & Kees ScheepensPublished: 2008
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Formula for the Future: Nutrition or Pathology?
Elevating Performance and Health in Pigs and Poultry
Author(s): Edited by: J.A Taylor-Pickard, Z. Stevenson and K. GlebockaPublished: 2008
Book of Abstracts of the 59th Annual Meeting of the EAAP
Author(s): EAAP Book of abstracts - Volume 14Published: 2008
Current Advances in Selenium Research and Applications - Volume 1
Author(s): Edited by: Peter F. Surai and Jules A. Taylor-PickardPublished: 2008
Applied Ethology - Addressing Future Challenges in Animal Agriculture
Author(s): Edited by: Laura Boyle, Niamh O'Connell and Alison HanlonPublished: 2008
Trace Elements in Animal Production Systems
Author(s): Edited by P. Schlegel, S. Durosoy and A.W. JongbloedPublished: 2008
Welfare of Pigs - From Birth to Slaughter
Author(s):Edited by: Luigi Faucitano and Allan L. SchaeferPublished: 2008
Gut Efficiency; the Key Ingredient in Pig and Poultry Production
Author(s): J.A. Taylor-Pickard and P. SpringPublished: 2008
Recent Advances In Animal Nutrition - 2007
Author(s): Edited by PC Garnsworthy And J WisemanPublished: 2008